Equipment hoods and ventilation units are a lynchpin system for restaurant spaces. These are the systems you rely on to create a pleasant environment for guests, safe conditions for staff, and a kitchen line that can handle even the busiest dinner rushes. That’s why you can’t trust amateurs to work on ventilation equipment—whether it’s a minor repair or a total overhaul. You need to call in the experts. And that means you need Ambient Edge.
Ambient Edge has been providing restaurant ventilation/hood installation and repair services in the Kingman area for over 15 years. We have an outstanding reputation for delivering quality service to Kingman’s top commercial kitchens and restaurants. Effective, energy-efficient, and reliable vent systems are an absolute must for your business. You can rely on Ambient Edge to deliver—all of our services come with a 100% satisfaction guarantee.
Get help from a professional 24 hours a day. Call Ambient Edge at 928-263-8698 or fill out the form to the right and get the ventilation service you need.
Our Kitchen Ventilation Services in Kingman
Don’t settle for a ventilation repair or install that is “good enough”—get the best by calling the experienced professionals at Ambient Edge. All of our technicians are NATE-certified, extensively trained and vetted, and have the experience to provide the best service possible.
Our ventilation services in Kingman include:
- 24/7 Service. If you have an emergency, we have you covered. We are available 24 hours a day, seven days a week to help you deal with urgent situations.
- Servicing and Repairs. If you know something is off with your ventilation hood, but you aren’t sure what, give us a call. We can do a complete analysis and diagnostic test to determine what may be causing efficiency or functionality problems. We handle both emergency and non-emergency repair calls. We can also schedule repairs around your busiest times to decrease the interruption to your business.
- Maintenance Plans. You have a lot going on in your kitchen. Signing up for a regular maintenance and tune-up plan for your ventilation system gives you one less thing to worry about. Routine maintenance keeps running costs low and capacity high. It also often significantly improves the lifespan of your system and other equipment.
- Sales & Installation. We focus every install job on achieving the best results for your business. We start with your specific business needs and the airflow requirements for your space, and work backwards to recommend the right equipment and the best ventilation design. Our comprehensive installation can include removal of old systems, custom duct-work, setup and testing.
All of our services are backed by our five-star service commitment to our client and our 100% satisfaction guarantee.
We Can Solve These 4 Common Restaurant Ventilation Problems
Commercial restaurants are busy places. One small mistake can be costly. When something as important as airflow isn’t working, you will definitely notice—although you may not realize the reason is your ventilation system or make-up air fan.
If you find yourself dealing with any of these problems, a ventilation issue may be to blame:
1. Temperature Issues
Kitchens can be sweltering places. They often have equipment used for high-intensity cooking or dishwashing—all of which produce a staggering amount of heat. When your ventilation system goes down or isn’t working properly, you will often notice a significant increase in temperature.
OSHA recommends that workplaces stay between 68 and 76 degrees for the safety of employees. All of that heat is also likely to seep into your guest space as well. You will drive off clients if your restaurant is too hot. High temperatures also force your cooling units, like refrigerators and freezers to work overtime, increasing your utility bills as well.
2. Unpleasant and Unsafe Odors
Cooking releases all kinds of particles into the air. These could be from smoke or grease, for example. They are not only uncomfortable to breathe, but they can also be unsafe. Local health code regulations will almost always require that you have a ventilation hood over large cooking appliances—but even with a hood, air pressure issues can mean a backup of smoke or even smoke drifting into customer areas. Getting that gunk out of the air makes the air quality for your workers and guests much more enjoyable and safer.
3. Fire Risks
Open flames and grease are relatively common in restaurants and other commercial kitchens. While they are absolutely necessary, they can be unsafe in the wrong conditions. Those conditions include hoods that are full of grease, have not been properly cleaned, or are not exhausting enough heat and air. And a hood is a fire suppression device in its own right—they are often equipped to use dry chemicals or inert gas to stop fires before they cause significant damage. When a hood hasn’t been maintained, it may no longer be up to the task.
How do you know if your hoods are becoming a fire risk? Any hood that hasn’t been cleaned and serviced regularly may be a risk, but hoods that are hot to the touch, dripping with grease, or losing their “pull” are all dangerous signs.
4. Unsightly Smoke or Haze
The last thing that you want is for your customers to think the kitchen is on fire or that you’re frying everything that comes out of your kitchen. But, when your kitchen has a haze or smells like grease, that may be exactly what they think. Excess smoke can also increase the risk that your workers are coughing over food or suffering health risks of their own.
Your ventilation hood should eliminate most of these smoke problems long before they reach the point of customers noticing. If that’s not happening in your kitchen, you need a professional.
We Sell High-Performance Kitchen Ventilation Equipment
If you want hoods and ventilations systems that run great, are the best fit for your restaurant, and save you money in the long run, Ambient Edge can help. We can offer a variety of ventilation equipment, including:
- Canopy hoods
- Island hoods
- Make-up air units
- Supply fans
- Exhaust fans
- Commercial HVAC systems
- Proximity hoods
We know how to optimizing this equipment to deliver better results and lower energy costs—and we’d love to put that knowledge to work for you.
Talk to a Commercial Kitchen Ventilation Installation & Repair Expert in Kingman, AZ
No one outdoes Ambient Edge on service, results or client satisfaction. Let us show you what it’s like to have true professionals working on your equipment. Call us at 928-263-8698 or fill out the form to your right and speak with one of our service experts today.